Instantly Spot Preservatives

Our Artificial Preservatives Code shows when foods contain artificial preservatives such as sodium benzoate, sodium nitrite, BHA, and BHT – empowering transparent, informed decisions so your food is aligned with your goals and values.

Artificial Preservatives Codes
0%
of US foods have artificial preservatives
0%
of US consumers try to avoid artificial preservatives

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Food safety concerns

Why People Care

Many families want fewer chemicals and more transparency in their food. Studies show artificial preservatives can trigger allergic reactions, sensitivities, or health worries especially for kids and those with dietary restrictions. 

As more research highlights possible risks, empowered shoppers are choosing foods with simple, recognizable ingredients.

What the Score Means

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Excellent

The product contains no artificial preservatives, relying on natural preservation methods or fresh ingredients.

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Poor

The product contains one or more synthetic preservatives, alerting you to find an alternative if you’re cautious about chemicals in your diet.

What Science Says

Artificial preservatives are lab-made compounds designed to delay spoilage and keep foods “fresh” longer. Some, like certain sulfites, nitrates, and benzoates, have been associated in studies with allergic reactions, asthma, or potential links to long-term health risks in sensitive groups.

While their use is regulated, differences between U.S. approval and stricter bans in countries like those in Europe reflect ongoing debate about food safety and risk assessment. 

Food safety science

Truth in Every Scan.

Confidence in Every Choice.